Marshmallow Cherry Frosting

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Marshmallow Cherry Frosting (170)

Yields: 1 Cake

Categories: Cherries, Frosting, Marshmallow

Ingredients:

24 Large Marshmallows
½ Cup Cherry Syrup
8 Drops Red Food Color
2 Cups Whipping Cream
1 Bottle Cherries – Chopped


1. Melt marshmallows, cherry syrup and food coloring. Cool.
2. Whip cream and fold in cherries and marshmallow syrup.
3. Frost cake and chill for 3 hours.