Baked Beans 2

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Baked Beans (115)

Yields: 10 Servings

Recipe from: Margret Bartasis

Categories: Beans

Ingredients:

2 Jars B&M Beans
1 Tbsp. Mustard
1 Cup Open Pit BBQ Sauce
1 Cup Brown Sugar
Onion
Bacon


1. Mix together beans, mustard, Open Pit and brown sugar.

2. Put into a shallow baking dish and cover with sliced onion and bacon slices.

3. Bake for 2 hours.